Baked Jujube Walnut

SPECIFICATION

Place of Origin

China

GMO

Non

Material selection

Large Chinese jun jujube + light halves walnut kernel

Processing

Machine cleaning,size sorted,red date pitting and cutting,walnut kernel handmade into red date,plating,baking,vacuum packed per piece,air leakage checking,packing.

Type

AD

Ingredients

Red date 60%,walnut kernel 40%,no additive

Organoleptic

Jujube and walnut smells mixed well, Soft meeting Crispy, taste sweet and refreshing, No insects,mould,rancidity and other peculiar smell.

Popular Size

3*5cm,20-25g per piece

Foreign impurities

Not allowed

Broken rate

5% Max

Moisture

13% Max

Acid value（KOH）（mg/g fat）

Max 1.0

Peroxide value/（g/100g fat）

Max 0.5

Total plate count (cfu/g)

<1000

Coliforms (MPN/g)

<100

Yeast & Mould (cfu/g)

<100

Pathogenic bacteria

Not detected

Lead (ppm)

<0.2

Total Aflatoxin (ppb)

  <4

Packaging

Separate small vacuum pouch per piece, 5kg in a carton or as customer required

Labeling

Packs are labelled with the product name,production date,expiry date,

pack size,net weight,importer,exporter or as customer required.

Storage Condition

Common

Shelf Life

12 months at cool and dry place

Loading Capacity

4.4 MT/20ft container

Delivery Time

Within 15 days after order placing

Transportation Way

By sea,By train,By air,By truck

Payment Terms

T/T,L/C,D/P,D/A,Alibaba Trade Assurance

Supply Ability

500 MT per year

MOQ

1 MT

Usage

As ready to eat food